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Ground Beef Skillet Dish

Irresistibly Easy Ground Beef Skillet Dish for Busy Nights

Delicious and comforting Ground Beef Skillet Dish perfect for busy nights.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 4 servings
Course: Main dish
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Skillet
  • 1 lb lean ground beef a great protein base that cooks quickly and absorbs flavors beautifully.
  • 1 medium onion, finely chopped adds sweetness and depth to the dish.
  • 3 cloves garlic, minced infuses the skillet with a warm and inviting aroma.
  • 1 cup bell peppers (mixed colors), chopped colorful veggies that provide crunch and a hint of sweetness.
For the Sauce
  • 1 cup good-quality tomato sauce lovingly ties all the ingredients together for a rich flavor.
  • 1 tsp cumin introduces a warm, earthy note that enhances the overall dish.
  • 1 tsp chili powder adds a touch of heat that elevates the taste without overpowering it.
  • Salt and pepper to taste
For Cooking
  • 2 tbsp olive oil ensures a perfect sauté for the vegetables.

Equipment

  • Large skillet

Method
 

Steps to Prepare
  1. Gather all ingredients on your countertop to streamline your cooking process.
  2. Drizzle olive oil in a large skillet over medium heat. Add the chopped onions and bell peppers, sautéing for about 5 minutes.
  3. Push the sautéed vegetables to one side, add the ground beef, and break it apart with a spatula. Cook until no longer pink, about 7-10 minutes.
  4. Stir in minced garlic, cumin, and chili powder. Cook for an additional minute until fragrant.
  5. Pour in the tomato sauce and stir to combine. Allow the skillet to simmer for about 15 minutes.
  6. Taste and adjust seasoning as needed before serving. Optionally serve with fresh chopped parsley.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 16gProtein: 30gFat: 28gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 14gTrans Fat: 1gCholesterol: 85mgSodium: 600mgPotassium: 800mgFiber: 4gSugar: 5gVitamin A: 900IUVitamin C: 50mgCalcium: 50mgIron: 3.5mg

Notes

Serve with a side of rice or in tacos for a delightful twist. Store leftovers in an airtight container for up to 3 days.

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